The Company

Safco’s journey started in 1994, a family owned business founded and flourished under the leadership of CEO Mr. Ajit Singh Sawhney whose vision & determination saw SAFCO diversifying its wings to all major food segments.

Since inception, SAFCO has established & built its business model by maintaining long term relationship with their clients and suppliers. Highly trusted and well recognized for our commitment to quality, SAFCO prides itself at being a preferred supplier to the Foodservice and HORECA industry in UAE.

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OUR CUSTOMERS

SAFCO’s prestigious clientele includes five star hotels and resorts, catering companies, international food chains, hospitals, bakeries, ships and airlines. Based on our belief that clients deserve the best possible service, our deduction to excellence is reflected in high quality standards that we set, meet and exceed. We are top suppliers to these customers and offer customized solutions to meet their individual needs.

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OUR VISION

SAFCO endeavours to become the number one supplier of top quality products with a focus on prompt deliveries and personalized service. We aim to reach this position by anticipating and meeting requirements, while keeping pace with technological advances and confirming to high quality standards.

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OUR STRATEGY

We work to establish strong, long term relationships with our valued clients, while continuous efforts to offer them the highest level of service. SAFCO’s reputation for quality and standards has attracted a number of clients across the region expanding to Africa, CIS, GCC and the Asian Sub Continent and we aim to add new markets to the 33 countries we are already exporting to.

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OUR DIVISIONS SAFCO

Food Service and Distribution
Hotel and Catering Supplies
Shipchandling
Construction and building materials
Food Commodities
Disposables

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OUR PEOPLE

Every member of our highly experienced workforce is handpicked for their outstanding skills and expertise. Each department comprises of a well-trained team that follows an organized chain of command, ultimately reporting to a director who is actively involved in the operations.